Interactive Demo

This demonstration page allows you to test out the Web Services API by sending a request and viewing the JSON data returned. See the Reference Manual for a complete guide to the available services.

Request

https://api-v2.onetcenter.org/
GET parameters
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Response

Send a request to see the response.
Loading...
The request could not be completed (). Please try again.
URL:
https://api-v2.onetcenter.org/online/occupations/35-2012.00/details/tasks
Status:
200 OK
Content-Type:
application/json
{
   "start": 1,
   "end": 10,
   "total": 17,
   "next": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/details/tasks?start=11&end=17",
   "task": [
      {
         "id": "21148",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/21148",
         "title": "Monitor and record food temperatures to ensure food safety.",
         "importance": 93,
         "category": "Core"
      },
      {
         "id": "9488",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9488",
         "title": "Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served.",
         "importance": 92,
         "category": "Core"
      },
      {
         "id": "21149",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/21149",
         "title": "Rotate and store food supplies.",
         "importance": 90,
         "category": "Core"
      },
      {
         "id": "9491",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9491",
         "title": "Wash pots, pans, dishes, utensils, or other cooking equipment.",
         "importance": 90,
         "category": "Core"
      },
      {
         "id": "9487",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9487",
         "title": "Apportion and serve food to facility residents, employees, or patrons.",
         "importance": 89,
         "category": "Core"
      },
      {
         "id": "9486",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9486",
         "title": "Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.",
         "importance": 89,
         "category": "Core"
      },
      {
         "id": "9489",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9489",
         "title": "Clean, cut, and cook meat, fish, or poultry.",
         "importance": 89,
         "category": "Core"
      },
      {
         "id": "9493",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9493",
         "title": "Direct activities of one or more workers who assist in preparing and serving meals.",
         "importance": 85,
         "category": "Core"
      },
      {
         "id": "9495",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9495",
         "title": "Train new employees.",
         "importance": 81,
         "category": "Core"
      },
      {
         "id": "9496",
         "related": "https://api-v2.onetcenter.org/online/occupations/35-2012.00/related/tasks/9496",
         "title": "Take inventory of supplies and equipment.",
         "importance": 81,
         "category": "Core"
      }
   ]
}